Mr. Rourke gives this canned bread a big thumbs down. I did get him to like it when toasted with butter, added salt (yes, I added sea salt), and topped with a big slab of Jiff peanut butter. He says everything is better with peanut butter and I cannot disagree. I do, however, think that this bread has a place on the prepper’s pantry shelves. It stores well and for a canned item, it is very light. The bread is also versatile as it can be a dessert or a meal and if you don’t have time to make bread then boom, you got bread.
I toasted the canned bread after slicing it the way you do a can of cranberry sauce at Thanksgiving. I added some butter and put it on the grill. What you see next to the bread is the beef stew I made in a CanCooker (article to follow soon)!
For those of you who are keeping track of the calories in your pantry here is the nutritional information. The entire can is 1040 calories which I think provides a good amount of calories. The best price I found on Amazon is $2.69 a can if you buy 12 and a subscription. I am thinking you might be able to find them at WalMart too. I know that they have them in many Maine grocery stores if you ever find yourself up that way!
Happy Prepping!
Maine Prepper Girl
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