From the Desk of John Rourke – April 2nd, 2024

Hope everyone had a great Easter. I’ve been traveling down to the South Carolina/Georgia/North Carolina area to see my kids, brother, and a high school buddy. During my travels, I went to church on Sunday. A fantastic experience with a message that really hit home.

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My youngest bought an enduro bike. This bike can be used on the street as well as off-road.  It’s been 25 or so years since I’ve been on a motorcycle and had a ball riding through the woods. While I’d love to have something like this back up in Maine, we really need an ATV or a UTV as a property workhorse.

Hoping to find a used 4-wheeler in good operating condition for a decent price in a couple months.

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In case you missed it……

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Does anyone have any experience with the PSA Dagger? At the prices which one can purchase a complete gun or put together via buying parts, they are extremely affordable.

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I’m finding in this insane time we live in with all that is going on and the constant state of events occurring which seemingly present a new disaster daily – people are becoming complacent. I think back just 10 years ago if a time traveler had professed the last few years along with the indicators of what is to come most people would be overwhelmed. Preppers would use this information as a huge motivator to step up their preps. Today? Well – just another day in this modern world for a lot of folks.

What a mistake I fear people are making.

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We are now up to 9 galvanized raised beds and bought a chicken coop along with a good-sized “caged run” to put the chicken coop in. We will get the chickens hopefully within a month. I’ll post pics and an update as progress occurs.

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Stay safe all and please…..keep preparing.

Rourke

The Encyclopedia of Country Living(digital version)

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An Old Fashioned Recipe Book, Updated 9th Edition
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Initially self-published 20 years ago, The Encyclopedia of Country Living has become the trusted guidebook to sustainable, self-sufficient living. Filled with memorable anecdotes, crucial advice, and a generous helping of good humor, this compendium provides detailed information about food production — growing, processing, cooking, and preserving — together with hundreds of illustrations and recipes.

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