From the Desk of John Rourke – April 24th, 2024

Health Update: I appreciate all the well-wishes. The latest update is I’m getting stronger and feeling better. I still have the drain on my side which severely limits my activities and is impeding my recovery. I have an appointment with the surgeon on Thursday to review the results of my last CT scan(taken on Tuesday) and to review whether or not the drain will be removed or left in for another week or so.

I have no health insurance and with 6 days spent in the hospital, the medical bills are going to be huge. I’ve had a few people reach out and suggest I start a GoFundMe page. Originally I said no. I absolutely hate asking anyone for anything. Now – I’m always willing to help others and go out of my way for someone in need. Me asking for help? I’ve never been comfortable with that. Just the way I am.

I decided to go ahead and do it. I’ll post a link to the GoFundMe page soon. It’s tough out there and many of us are on tight budgets. With that in mind, any donations are very much appreciated. If someone can’t donate sharing the GoFundMe page with family and friends on social media would be fantastic and very helpful.

Oh – something important: Many of you already know or suspect John Rourke is not my real name. This is true. John Rourke has been a “pen name” for well over 12 years. My real name is Keith Wilkins. What’s interesting is I’ve made friends with several readers of this and my previous site and they continued to call me “John” even after learning my real name. I’m good either way.

As GoFundMe requires you to use your real name I thought this would be a good time to come clean. Now – moving forward I will continue to use my pen name – John Rourke.

Again – thanks for the prayers and well-wishes.

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Maine Prepper Girl has been out working on the garden while I have been a bit hobbled. I love these galvanized raised beds, It’s still too early to plant here in Maine, but, a few weeks from now we should be good to go.

We bought a chicken coop and a large cage to put it in. Hopefully, by the end of this weekend, we’ll have the coop put together.

We have some “Supersoil” being delivered to fill the raised beds. This will get us off to a good start.

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Look at these numbers. There’s a reason behind this and it’s not good.

I think I’ll go watch Red Dawn…….

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Does anyone have any experience with the PSA Dagger? At the prices which one can purchase a complete gun or put together via buying parts, they are extremely affordable.

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vanilla extract, how to make vanilla extract, homesteading, how to, diy, homestead, preparedness, prepper,

Maine Prepper Girl(aka Kass) has been on a kick making things leaning towards the all-natural. Above she made some all-natural real vanilla extract. I’m going to ask her to write up how she did it. These are freshly bottled and haven’t started changing color yet.

She just completed some Almond Extract as well!

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Stay safe all and please…..keep preparing.

Rourke

Prepper Food Storage Recipe Guide Printable Cookbook- Digital | Preparedness | Survival | Food Storage | Get Ready | Instant Download | SHTF

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Prepper Food Storage Recipe Guide Printable Cookbook- Digital | Preparedness | Survival | Food Storage | Get Ready | Instant Download | SHTF
Product Details

This Prepper Food Storage Recipe Guide contains over 70 pages of recipes and related information for creating delicious meals made from foods commonly found in most food storage programs and pantries across the USA.

Over the past several years we have experimented with a variety of recipes using off-grid cooking methods to make delicious, tasty meals. We documented the ingredients as well as the steps for preparing each meal and are now sharing them with you!
From delectable desserts to scrumptious meals, you are certain to find numerous recipes to your liking.
As we face uncertain times with the looming threat of not just recession, but, serious economic trouble possibly worse than the Great Depression, it's important to be prepared with practical solutions to potential hardships. One of the biggest concerns is the cost of food, which can take up a significant portion of a family's budget. This recipe and cookbook offers simple and inexpensive solutions to save money while still enjoying delicious meals.
We don’t have to experience a zombie apocalypse or complete economic collapse to use food from a food storage program. The popular saying, “Store what you eat and eat what you store” simply makes sense. If some type of calamity occurs where there is a reliance on the food you have put away it will be more like business as usual rather than trying to figure it out.
This guide provides not only numerous recipes to use foods commonly found in food storage programs and pantries across America - but there are tips and other beneficial tidbits to provide a helping hand on your preparedness journey.
Good luck and feel free to reach out if there is anything we can help you with anything.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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